Argentine Parrilla Asado Grill Review | Outdoor Central
Author: Sasha Halabi

Parrilla cooking has a reputation for being bold, hands on, and deeply connected to fire. Traditionally associated with large open grills and long gatherings around live embers, it can feel out of reach for everyday backyards. That’s where our Outdoor Central Parrilla bridges the gap.
The Outdoor Central Argentine Parrilla Asado Grill with Spit Kit Option is designed to deliver authentic Asado style cooking in a compact footprint, while delivering on amazing flavour. This grill has become a popular choice at Outdoor Central for cooks who want real fire control without committing to a large permanent setup.
This review looks at how the Parrilla performs in real backyard conditions, who it suits best, and why its optional rotisserie kit adds a layer of versatility that many compact grills simply do not offer.
Built For Simplicity Without Compromise
At the heart of this Parrilla is a focus on simplicity. The mild steel body is finished with a high temperature black powder coating designed to handle repeated exposure to charcoal and timber fires. The cooking surface itself is food grade stainless steel, using the authentic V channel design that manages fat efficiently while maintaining direct contact with radiant heat.
The deep firebox is a standout feature for a grill of this size. It allows you to load a generous amount of charcoal or wood, giving you longer burn times and better heat stability. This matters when cooking thicker cuts like tomahawks or when managing a full Asado style cook where different foods need different heat levels.
Precision Heat Control The Parrilla Way
Parrilla cooking relies on distance from the fire rather than airflow or lid position. This grill uses a large manual hand wheel to raise and lower the V grate smoothly, giving you immediate control over cooking intensity.


In use, this system feels intuitive. Steaks can start closer to the embers for strong searing, then be raised to finish gently. Sausages and vegetables benefit from consistent radiant heat without flare ups. Once you understand how your fire behaves, controlling temperature becomes second nature rather than guesswork.
Clean Cooking And Easy Maintenance
One of the practical strengths of this Parrilla is how it handles fat and ash. The forward sloping V channel grill directs grease away from the fire and into removable catch trays. This reduces flare ups and keeps flavours clean, especially when cooking fatty cuts.

Cleaning after a cook is straightforward. Ash drops into the charcoal pan and grease collects where it should, rather than baking onto the grill frame. For a live fire grill, this makes regular use far more appealing and manageable.
Compact Size With Real Cooking Capacity
With a cooking area of approximately 56 by 52 centimetres, this Parrilla sits comfortably in smaller backyards, courtyards, or outdoor kitchens where space matters. Despite its compact footprint, it handles family meals and small gatherings easily.
It is well suited to cooks who want the Parrilla experience without dedicating an entire section of the yard to a grill. It also works well as a secondary fire cooker alongside a spit or charcoal BBQ.
Optional Rotisserie Kit For Added Versatility
What sets this Parrilla apart from many compact fire grills is the option to add a rotisserie kit. The kit includes food grade stainless steel components, a 240 volt motor rated to 10 kg, and a solid square skewer with stainless prongs.

This allows you to slow roast chickens, small pork rolls, or roasts directly over the Parrilla fire. For cooks who want both direct grilling and rotisserie capability in one setup, this option adds genuine flexibility without cluttering the backyard with extra equipment.
The rotisserie kit is optional, which keeps the base grill simple for those who want a pure Parrilla experience while allowing others to expand later. Keep in mind that the rotisserie is the secondary function, while the Parrilla style cooking is what this product is to excel in.
Who This Parrilla Is Best Suited For
This grill is ideal for backyard cooks who value fire control, flavour, and hands on cooking. It suits people who enjoy managing embers, adjusting heat manually, and cooking with intention rather than relying on thermostats.
It is particularly well suited to smaller households, urban backyards, and anyone wanting an authentic Argentine style grill without the bulk of larger Parrilla systems. The optional rotisserie kit makes it appealing to those who want to explore slow roasting without stepping into a full size spit.

Final Thoughts
The Argentine Parrilla Asado Grill with Spit Kit Option delivers exactly what it promises. Authentic fire cooking, thoughtful design, and flexibility in a compact form. It does not try to be everything at once. Instead, it focuses on doing the fundamentals properly and giving cooks control over their fire.
For anyone looking to bring Asado style cooking into their backyard without sacrificing space or simplicity, this Parrilla offers a balanced and well executed solution. It is a strong example of how traditional fire cooking can be adapted to modern Australian backyards without losing its soul.