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Sausage Seasoning Kit – Wild Game | Carnivore Collective

Model: CC1263

This seasoning is centered on the flavours of garlic and bay leaf, complemented by a hint of heat from Turkish pepper and a touch of chili. It's ideal to enhance with red wine when preparing sausages, and it can also double as a flavourful seasoning for hamburgers.

Best paired with: Venison, Goat, Beef or Duck.


5kg Batch – 45g per 1kg of meat.

What you need:

  • 4kg Venison, Goat, Beef or Duck.
  • 1kg Pork (approximately 40% fat)
  • 500ml Red Wine
  • 1pk Carnivore Collective Wild Game Sausage Mix


  1. Mince meat with a medium plate.
  2. Combine spices, wine and water with meat.
  3. Mix thoroughly, kneading the meat until it is sticky.
  4. Fill chosen casings


Salt, Rice Flour, Garlic, Soy, Chilli, Onion, Pepper, Bay, Celery. Gluten Free & Preservative Free.
N.B. Please read above for the full list of ingredients! If you have allergies to this item you are purchasing at your own risk.

Note: Preservative free sausages. When made please freeze or consume within 24 hours.

SKU CC1263
Model # CC1263
Brand Carnivore Collective
Shipping Weight 0.2200kg
Shipping Width 0.130m
Shipping Height 0.060m
Shipping Length 0.220m
Shipping Cubic 0.001716000m3
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