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Sausage Seasoning Kit – Smoky Bbq | Carnivore Collective

Model: CC1261

This seasoning blend designed for sausages can double as a flavourful seasoning for hamburgers too.

Best paired with: Beef, Pork and Venison


5kg Batch -45g per 1kg of meat

What you need:

  • 5kg Beef, Lamb, Pork and/or Venison (approximately 30% fat)
  • 100g Tomato Sauce (optional)
  • 500mL water, chilled
  • 1pk Carnivore Collective Smoky BBQ Sausage Mix


1. Mince meat with a fine to medium plate.
2. Combine spices and water with meat.
3. Mix thoroughly, kneading the meat until it is sticky.
4. Fill chosen casings.


Rice Flour, Salt, Capsicum, Coconut sugar, Onion, Garlic, Spices, Chilli, Soy Protein, Herbs. Gluten Free & Preservative Free.
N.B. Please read above for the full list of ingredients! If you have allergies to this item you are purchasing at your own risk.

Note: Preservative free sausages. When made please freeze or consume within 24 hours.

SKU CC1261
Model # CC1261
Brand Carnivore Collective
Shipping Weight 0.2200kg
Shipping Width 0.130m
Shipping Height 0.060m
Shipping Length 0.220m
Shipping Cubic 0.001716000m3
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